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Pasta 101 — Virtual Interactive Cooking Class

2 hr
99 US dollars
West Absecon Boulevard

Service Description

Cook along live with Chef Vaughn Crenshaw (20 years; appeared on Chopped and Beat Bobby Flay). This class teaches one pasta start to finish: fresh egg dough and the signature egg-yolk raviolo. $99 per screen (one kitchen per screen). Students receive the recipe and shopping list ahead of class and buy their own groceries. Fully interactive: ask questions and get coached in real time. The full range of pasta styles is taught inside Crenshaw's Culinary Boot Camp.


Upcoming Sessions


Contact Details

  • 307 West Absecon Boulevard, Absecon, NJ, USA

    +16464502612

    cwc1experience@gmail.com


©2026 by Cooking with Crenshaw.

Cooking with Crenshaw · 307 West Absecon Boulevard, Absecon, NJ 08201 · +1 646-450-2612

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